With just a few simple ingredients, you can create a delicious and refreshing cocktail that will impress your guests. In conclusion, making a margarita from scratch is easier than you may think. Step 10: Sip and Enjoy!įinally, sit back, relax, and sip your homemade margarita! Enjoy the fresh flavors and smooth texture of your tasty creation. Garnish your margarita with a lime wedge for a pop of color. Strain the margarita mixture from the shaker into the glass. Step 7: Add Ice to the Glassįill the glass with ice cubes. Rub a lime wedge around the rim of a glass and dip it into a small bowl of salt to rim the glass. In a shaker filled with ice, combine the tequila, lime juice, and triple sec. Use a good quality triple sec for best results. Triple sec is an orange-flavored liqueur that adds sweetness to your margarita. This will give your margarita a fresher and brighter taste. Squeeze fresh lime juice instead of using bottled lime juice. Be sure to choose a high-quality tequila that you enjoy drinking. The most important ingredient in a margarita is the tequila. You’ll need 2 ounces of tequila, 1 ounce of lime juice, ½ ounce triple sec, ice, and salt to rim the glass. To make a margarita from scratch, you will need a few simple ingredients. Choosing the Best Tequila for Your Margarita
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You could also enjoy this margarita recipe with a full meal. Here are a few of my favorites:įor more appetizer ideas, check out this post! Tortilla chips, of course! AND a tasty dip. Oh, and if you don’t have a cocktail shaker, don’t worry about it! You can just as easily stir together this margarita recipe in a glass. Garnish your glass with a lime slice, and enjoy! I like mine really tangy, just as the recipe is written. If you like a stiffer drink, mix in more tequila and Cointreau. If you prefer a sweeter drink, stir in more agave, simple syrup, or even a splash of orange juice. Finally, taste and adjust. In order to make a cocktail you really love, you’re going to have to taste and adjust.Then, strain the mixture into the glass with the salted rim. Next, shake up your drink! Add the tequila, orange liqueur, freshly squeezed lime juice, and agave to a cocktail shaker with ice, and shake to combine.Big tip: Your glass needs to be empty in order to do this step, so always remember to salt the rim of the glass before you pour your cocktail! After you salt the rim of the glass, fill it with ice. Rub it with a wedge of lime and dip the top of the glass in a small plate of salt. First, salt the rim of a margarita glass.Making an awesome margarita at home is easy! Here’s what you need to do: And ice! Because a great margarita is always on the rocks.įind the complete recipe with measurements below.
I use fine sea salt, but kosher salt could work here too. Something sweet – I sweeten mine with agave syrup or homemade simple syrup.I like my margarita to be pretty tart, so I use an equal amount of lime juice and tequila. Lime juice – For the best results, squeeze fresh lime juice right before you make your cocktails.Triple sec or Grand Marnier would work here too.
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We like this brand, but feel free to use your favorite!
On a warm spring or summer evening, there’s nothing I’d rather drink. The lime juice gives it a tart, refreshing kick, which the sweet orange liqueur (and a touch of agave) balance nicely. We love it in part because it’s so simple – if you have tequila, orange liqueur, and lime juice on hand, you can make it in under 5 minutes! – and in part because it’s so delicious. This classic margarita recipe is our favorite cocktail to make at home.
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